Seasonal Allergies and Exercise

6 Tips for Exercising Through Allergy Season

Don’t let watery eyes and a runny nose keep you from a spring workout. Avoid the pitfalls of allergy season with these expert tips

Avoid Allergy-Aggravating Foods

Eating fruits and veggies is never a bad idea, but during allergy season, it’s important to pick the right ones. Many seasonal allergy sufferers are also affected by oral allergy syndrome, a reaction that occurs when pollen crosses paths with proteins from certain fruits and vegetables in the body, causing your lips to tingle and swell and your mouth to itch. According to the American College of Allergy, Asthma, and Immunology, those allergic to birch or alder trees may also react to celery, carrots, parsley, fennel, coriander, cherries, peaches, pears, kiwi, plums, and apples (cooked or canned varieties may produce less of a reaction). Grass allergy sufferers should steer clear of tomatoes, celery, peaches, melons, and oranges. Those with reactions to ragweed should pass on bananas, cucumbers, melon, and zucchini.

Related: A fool-proof plan to eat more vegetables

2 Comments

Receive the best workout tips every week!

Sign up for the Get Fit Newsletter

Yes, I'd like to receive the Get Fit Newsletter
& I agree to the Fitbie Privacy Policy