Cooking to control diabetes means using lots of high-fiber vegetables, minimal amounts of refined grains and saturated fat, and keeping overall sugar content low. But did you know it can taste great, too? Every one of the recipes in this guide received top honors for flavor and healthfulness in Prevention's "I-Can't-Believe-I-Can-Eat-This!" Diabetes Recipe Contest. Enter your email below to get your copy of all 19 delicious recipes!



























