Fattening and High-Calorie Restaurant Pastas
The 7 Worst Pasta Dishes in America
From kids' pasta to Alfredos, Fitbie counts down the most-fattening, high-calorie pasta dishes at Italian-American chains and your local grocery
By
The editors of Eat This, Not That!
Image: Courtesy Stouffer's
#7 - Worst Supermarket Pasta
Stouffer's Restaurant Classics Fettuccini Alfredo (1 box)
630 calories; 35 g fat (12 g saturated, 1 g trans); 840 mg sodium
Think of Alfredo sauce as the buzzkill of the pasta world. Its cream, butter, and/or oil base turns any pasta dish into a full-fat assault on your waistline. Even this relatively small portion of fettuccini Alfredo from Stouffer's packs more than half a day's saturated fat. Stouffer's Easy Express Skillet is a much more reasonable frozen dinner, and it highlights an important pasta point: The more veggies and lean protein, the less room for excess pasta and fatty sauces. (Video: Set your table for wellness with these easy tips).
Eat This Instead! Stouffer's Grilled Chicken & Vegetables Easy Express Skillet
360 calories ; 9 g fat (2.5 g saturated); 860 mg sodium
More: For more help navigating those increasingly confusing supermarket aisles, check out the 125 Best Supermarket Foods in America.