|
|
|
|
![]() |
|
Definitions for USDA Labels for Beef
The Dish on USDA Nutrition Labels for Beef
Here's your guide to new USDA nutrition labels on beef and why many of the terms used are often confusing
-
Defining the USDA Nutrition Labels on Beef
-
1
Natural
-
2
Organic
-
3
Grass Fed
-
4
Pasture Raised
-
5
Certified Angus Beef
Certified Angus Beef
Nearly 65 percent of cattle are black-hided and receive the Angus stamp, but only 25 percent of Angus-influenced cattle actually meet Certified Angus Beef standards, which are the criteria that truly make a cut of beef the best quality.
You Can Do It: Here are 78 Ways to Cut 100 Calories


























